Chardonnay

On the nose, Chardonnay is often redolent of apples, lemons, peaches or tropical fruits. Its delicacy is such that even a small percentage of another variety blended into a Chardonnay will often completely dominate its aroma and flavor. A number of vintners in Oregon’s Willamette Valley have united in their firm conviction that superior Chardonnays were attainable. After years of scrutinizing their vines, viticulture and winemaking practices, these friends have recognized their shared passion for quality wine production at all levels by joining forces to form the Oregon Chardonnay Alliance (ORCA).